London Red
- Bundaberg Guava 6 ounce
- Gin 2 ounce
- Aperol 0.5 ounce
- Lime juice 1 ounce
- Lime wedge, blueberries and raspberry to garnish 1
- Ice as needed
- Combine all ingredients except Bundaberg into a shaker.
- Shake, then strain into a tall glass and top with Bundaberg Guava.
- Garnish with the lime wedge, blueberries and raspberry.
- Enjoy your drink!